Happy Hour
Lighter Fare
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The Gary 'Kerr'paccio 20
Elk Tenderloin Tenderized, Topped With Creamy Horseradish, Dijonnaise, Port Reduction, Truffle Oil, Seasonal Berries, Cherry Tomatoes, Arugula, Shredded Parmesan, Served With Crostinis
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Scallop & Shrimp Ceviche 20
Traditional Ceviche Marinated With Cucumbers, Red Onions, Roma Tomatoes, Avocados, Jalapeño Peppers, Cilantro, Lemon Juice, Lime Juice, Orange Juice, Served With House Made Tortilla Chips
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Burrata 16
4oz Burrata Ball, Sliced Heirloom Tomatoes, House Made Pesto, Basil, Balsamic Reduction, Flatbread
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Tuna Tetaki 20
Furikake Seared Blue Fin Tuna, Served With Daikon, Cucumbers, Seaweed Salad, Avocado, Poke Sauce, Wasabi
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Oysters On The Half Shell 18
Chef Picked Oysters, Horseradish, Cocktail Sauce, Mignonette, Tabasco, Lemon Slices, Crackers
Hearty Plates
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Steak Frites 20
6oz Sirloin Served With Truffle Parmesan Fries And The Choice Of Mushroom Cream Sauce Or Chimichurri
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The Lodge Burger 18
6oz Burger Patty Served On A Brioche Bun, With Creamy Horseradish Sauce, Dijonnaise, Heirloom Tomatoes, Shredded Iceberg Lettuce, Red Onions, Pickles, Applewood Bacon And Truffle Parmesan Fries
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Steak Kabobs 28
Filet, Red Bell Peppers, Red Onions, Zucchini, Pineapple, Served On A Bed Of Fried Herbed Fingerling Potatoes Topped With A Rosemary Shallot Chardonnay Cream Sauce
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Coconut Curry 23
Red Coconut Curry Served With Sautéed Broccoli, Celery, Red Bell Peppers, Red Onions, Coconut Rice and Naan Bread
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Fried Chicken Sandwich 18
6oz Fried Chicken Breast, Brioche Bun, Thousand Island, Pickles, Creamy Slaw
Libations
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The Old Fashioned 10
Elijah Craig Single Barrel Bourbon, Demerara Sugar, Bitters Blend, Wood Smoked
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Meet Me In The Middle 10
Zumbador Tequila Blanco, Passion Fruit Beer Syrup, Grapefruit Liqueur, Orange, Grapefuit, Lime, Citrus Dust
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Table With A View 10
La Bella Prosecco, Italicus Bergamot, Coconut Water, Cucumber, Lime
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Spa Day 10
Gin, Fresh Cucumber, Lemon, Crème De Violette, Cream
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Bloody Luxe 14
Titos Vodka, Tomato, Pepperoncini, Worcestershire, Tabasco, Demitris Seasoning
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Draft Beer 5
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*All Wines By The Glass 3 Dollars Off*
Flavorful Greens
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Pelican Wedge Salad 12
Iceberg Wedge Topped With Cherry Tomatoes, Blue Cheese Crumbles, Crispy Prosciutto, Tabasco Fried Onions With House Made Blue Cheese Dressing
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Chopped Caesar Salad 10
Chopped Romaine Topped With Spanish Anchovies, Shredded Parmesan Cheese, Cracked Black Pepper, Croutons, With House Made Caesar Dressing
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Mixed Berry Salad 12
Spinach And Arugula Base Mixed With Strawberries, Blackberries, Raspberries, Blueberries, Candied Pecans, Almonds, Feta, Honey, Dressed With Mixed Berry Champagne Vinaigrette
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Additions
Add Chicken-8 | Add Shrimp-10 | Add Steak-12
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please be advised that the food prepared here may contain the following ingredients:
Wheat, Milk, Eggs, Fish, Crustacean, Tree Nuts, Peanuts, Soy & Sesame